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'Badia a Passignano' Chianti Classico Gran Selezione DOCG Antinori 2020
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'Badia a Passignano' Chianti Classico Gran Selezione DOCG Antinori 2020

Antinori
Data sheet
Type
Type
Origin
Origin
Tuscany
Appellation
Denomination
Chianti Classico DOCG
Grapes
Grapes
Sangiovese 100%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in large wooden barrel between 12 and 18 months
Vintage
vintage
2020
Alcoholic content
Alcohol content
14.0%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP029286
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Awards
AIS "Vitae"
3/4
Veronelli
94/100
Bibenda
4/5
James Suckling
94/100
Vinopuro's advices
Recommended glass
Glass
Large Goblet
Glass
It is the perfect boblet for red wines with good structure and intensity; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile) and this is made possible by contact with oxygen (oxygenation) which, in fact, is facilitated by the generous dimensions of the chalice.
Serving temperature
Temperature
18-20 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored, for at least another 2-3 years.
Pairing
Pairings
Roast-grilled meat, Stewed red meat, Game
Description
Badia a Passignano Chianti Classico Gran Selezione is a DOCG red from Tuscany. From 100% Sangiovese grapes, it is the fruit of the best production in the reference year. The grapes used come exclusively from the homonymous company of the historic Antinori cellar, dedicated to wine production since the 14th century. The vineyards grow on the calcareous substrates typical of the Chianti Classico and develop in a cordon at an altitude between 250 and 300 metres. Selection of the best autochthonous clonal varieties from the nearby Tenuta Tignanello, the vines have developed peculiar characteristics of the terroir. An ancient vine, Sangiovese has a deep bond with the Tuscan territory. The bunches, with an intense black-purple colour, are harvested by hand and separated by vineyard. The Badia a Passignano Gran Selezione ages in Hungarian oak barriques for at least twelve months, in the ancient cellars where it expresses the potential for refinement. After carefully selected blending, the wine continues to mature in the bottle.
Technical specifications
Colour Color
Ruby red.
Scent Perfume
fruity, con sentori di cherry, berries, Red fruits e spices.
Taste Taste
soft, fruity e con pleasant tannins.
Producer "Antinori"
Antinori
Region: Tuscany (Italian wines)
Foundation year: 1385
Hectares of vines: 1500
Annual production: 14,500,000 bottles
Winemaker: Renzo Cotarella
Address: Via Cassia per Siena, 133 - Località Bargino - San Casciano Val di Pesa (FI)
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