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Typicality and territory come together in the best Lagrein from the Niklas company. A charismatic, authentic and strong wine like a bison. 17 days of fermentation in open steel tanks with frequent movements of the must. Malolactic fermentation that takes place in large oak barrels. Subsequent aging in barriques for a maximum period of 18 months. Colour: intense ruby red. Smell: complex notes of ripe blueberry and violet fruit combine with the tertiary aromas given by the aging in barrique. Taste: full-bodied, very present tannins. Structured and complex wine, for long ageing. Elegant and sumptuous. A perfect wine for large dishes, ideal with red meats and game.
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