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Cognac Poire Peyrot is a distillate from Maison Peyrot, an established company located in the New Aquitaine region, more precisely in the municipality of Jarnac, in France. The life philosophy of the Peyrot distillery is based on two principles: cultivating the vineyard with passion and above all respecting it. The basic material used for the production of this distillate is given by the delicious and well-known Williams pears, pears that are expertly harvested when the concentration of flavor becomes more lively. The distillation of the grapes takes place by hand, through the use of small copper boilers, which allow this fine ancient method of distillation to take place. Once this delicate distillation process has been completed, the fruits are left to macerate in the distillate itself, releasing all their flavour. Subsequently the distillate is aged for two years in oak barrels. Its balance of taste and perfume, the soft aroma, make this product an excellent distillate, where the note of Williams pears is felt in all its splendour.
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