Roagna

The Roagna winery is a historic family business located on the hills of the Langhe, precisely in Barbaresco. Founded in the early 1900s, the Roagna family has always been known for the production of high quality wines, which combine tradition and innovation. The Roagna winery grows its own grapes in vineyards located in the most suitable areas of Barbaresco and Barolo, which offer ideal climatic and geological conditions for the production of top-quality wines. The crus “Pajè”, “Asili” and “Pira” are known, which give their names to the related labels, wines produced in very limited quantities and disputed by enthusiasts and critics. The company is dedicated to the cultivation of native grapes, of course, above all Nebbiolo, but also Barbera and Dolcetto. The production of high quality wines is guaranteed by a combination of factors, including careful vineyard management, controlled vinification and careful selection of grapes. Furthermore, the company has invested in advanced technologies for winemaking and aging, in order to preserve the quality and uniqueness of its wines and also its vineyards. Roagna is engaged in environmental sustainability initiatives, through the promotion of sustainable agricultural practices and the reduction of the environmental impact of its activity, such as the use of old vines, practices for the protection of biodiversity, ban on pesticides and herbicides, exclusive use of indigenous yeasts and long maturations. Roagna wines today represent a true cult for enthusiasts and connoisseurs all over the world.