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The history of the company begins in the first half of the 19th century with a few hectares adjacent to the Speri family's home. Over the years, the company invests in the acquisition of new properties in the most suitable areas of Valpolicella Classica, reaching 60 hectares today.
Two names: Amarone and Valpolicella . Amarone is certainly the most representative wine of Valpolicella and the calling card of the prized Speri production. Speri only makes grapes from its own land, land that is cultivated and respected with an ever-vigilant eye on the needs and rhythms of nature. Harvested by hand, absence of fertilizers and reduction of plant protection products to a minimum are just three details that confirm the foresight and seriousness of this reality which has been certified organic since 2015 .
But Speri also dedicates himself to Recioto , Ripasso , Valpolicella and goes as far as the production of an Amarone Grappa. All the bottles share the same passion, the same indissoluble bond with their territory, the same quality: the quality that has made the Speri winery one of the most appreciated in Italy.
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