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"Pertichetta" Grappa di Croatina Vigneti Massa 2009 50 cl. Astuciato
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'Pertichetta' Croatina Grappa Vigneti Massa 2009 50 cl. Cunning

Vigneti Massa
Data sheet
Type
Type
Origin
Origin
Piedmont
Philosophy
Production philosophy
Traditional
Aging
Refinement
in bottle
Vintage
vintage
2009
Alcoholic content
Alcohol content
43.0%
Bottle size
Format
50 cl bottle - with box
Vinopuro Reference
Vinopuro Reference
VP023789
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Vinopuro's advices
Recommended glass
Glass
High Tulip Goblet
Glass
The tulip goblet, for Grappa, prevents the hand from heating the distillate during tasting. Its sinuous shape also allows the development of the bouquet that reaches the nose in all its fragrance.
Serving temperature
Temperature
10-12 °C
Description
The Pertichetta Grappa di Croatina is a distillate produced in the Vigneti Massa winery. For this product, the company makes use of the collaboration of the master distiller Capovilla, in order to create a bottle of prestige and great exclusivity. The result is that of a label that best represents the fruit of a collaboration of excellence. The pomace used for distillation comes from Croatian grapes, a native species typical of the Tortona hills. They are fermented to allow the sugars to transform into alcohol, an operation which takes place in a still. To reduce the alcoholic volume, spring water is added, until the desired alcohol content is reached which varies on the basis of some factors, such as any aging and the type of grappa to be obtained. The distillate is put on the market without passing through the barrels. The Pertichetta Grappa di Croatina is an intense and soft grappa, which can be kept for a long time before being tasted.
Producer "Vigneti Massa"
Vigneti Massa
Region: Piedmont (Italian wines)
Foundation year: 1987
Hectares of vines: 23
Annual production: 100,000 bottles
Winemaker: Walter Massa
Address: Piazza Capsoni, 10 - Monleale (AL)
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