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'Réserve della Contessa' Terlaner Bianco Alto Adige DOC Manincor 2022
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'Réserve della Contessa' Terlaner Bianco Alto Adige DOC Manincor 2022

Manincor
Data sheet
Type
Type
Origin
Origin
South Tyrol
Appellation
Denomination
Alto Adige/Südtirol DOC
Grapes
Grapes
Chardonnay 30%, Pinot Bianco 60%, Sauvignon Blanc 10%
Philosophy
Production philosophy
Organic Certified, Biodynamic Certified
Aging
Refinement
in wooden barrel
Vintage
vintage
2022
Alcoholic content
Alcohol content
13.5%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP028287
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Awards
Gambero rosso
2020
2/3
Veronelli
2020
90/100
AIS "Vitae"
2020
3/4
James Suckling
2020
93/100
Vinopuro's advices
Recommended glass
Glass
Large Goblet
Glass
It is the perfect goblet for white wines with good structure and intensity; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile and this is possible by contact with oxygen (oxygenation) which, in fact, is facilitated by the generous dimensions of the chalice.
Serving temperature
Temperature
12-14 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored, for at least another 2-3 years.
Pairing
Pairings
Smoked fish appetizers, White meat, Aged cheese, Grilled fish, Mushroom risotto
Description
La Réserve della Contessa from the Manincor company is produced with grapes from two areas: Lieben Aich in Terlano and Castel Campan. The vineyards are located at an altitude between 300 and 500 meters. The slopes, on which the rows wind, enjoy excellent south-south/east exposure and excellent temperature ranges. The soils of the Terlano estate are sandy and volcanic in nature, while those of Castel Campan are characterized by clayey-limestone morainic deposits. The grapes are harvested (Pinot Bianco 60%, Chardonnay 30%, Sauvignon Blanc 10%) by hand in order to preserve the integrity of the grapes which are left to macerate for 6 hours in the press. This process favors the extraction of the characteristic aromas. Then follows the fermentation in wooden barrels. The Réserve della Contessa is aged for 9 months in contact with the lees before bottling. The wine has a pleasant and ready to drink. However, by virtue of its complex structure it can be left to rest in the cellar for many years.
Technical specifications
Colour Color
Straw yellow with greenish reflections.
Scent Perfume
con sentori di apricot.
Taste Taste
enveloping, elegant, medium structured, soft e rich.
Producer "Manincor"
Manincor
Region: South Tyrol (Italian wines)
Foundation year: 1978
Hectares of vines: 50
Annual production: 330,000 bottles
Winemaker: Helmuth Zozin
Address: San Giuseppe al Lago, 4 - 39052 Caldaro (BZ)
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