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'San Pietro' Custoza Superiore DOC Le Vigne di San Pietro 2018
Le Vigne di San Pietro
Data sheet
- Type
- White wines
- Origin
- Veneto
- Denomination
- Custoza DOC
- Grapes
- Cortese, Garganega, Trebbianello, Trebbiano
- Production philosophy
- Natural and artisanal
- Refinement
- in wooden barrel
- vintage
- 2018
- Alcohol content
- 13.0%
- Format
- 75 cl bottle
- Note
- Contains sulfites
- Vinopuro Reference
- VP023877
- This product is no longer in stock
Awards
- Gambero rosso
Vinopuro's advices
- Glass
- Large Goblet
- It is the perfect goblet for white wines with good structure and intensity; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile and this is possible by contact with oxygen (oxygenation) which, in fact, is facilitated by the generous dimensions of the chalice.
- Temperature
- 12-14 °C
- Longevity
- This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored.
- Pairings
- Smoked fish appetizers, White meat, Aged cheese, Grilled fish, Mushroom risotto
Description
SanPietro Custoza Superiore DOC is a white wine produced by the Le Vigne di San Pietro winery. It is obtained from a blend of local grapes composed mainly of Garganega and Trebbiano. To these two very productive varieties are added Trebbianello, Cortese and Manzoni Bianco present in equal percentages. The vines grow on soils with a clayey and calcareous substrate and enjoy the positive influences of the winds that blow from Lake Garda. When they reach the ideal degree of ripeness, the bunches are sorted by hand. In the cellar, the vinification begins with destemming and continues with alcoholic fermentation in steel tanks for about ten days. For refinement, the company chooses oak tonneaux, where the wine rests for 6 months and then seals its scents in glass for another 6 months after bottling. SanPietro Custoza Superiore DOC is perfect right away, as well as after 3-4 years of further evolution in the cellar.
Producer "Le Vigne di San Pietro"
Region: Veneto (Italian wines)
Foundation year: 1980
Hectares of vines: 12
Annual production: 60,000 bottles
Winemaker: Federico Giotto
Address: Via San Pietro, 23 - Sommacampagna (VR)
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