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"Tre" Rosso Toscana IGT Brancaia 2019
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'Three' Rosso Toscana IGT Brancaia 2020

Brancaia
Data sheet
Type
Type
Origin
Origin
Tuscany
Appellation
Denomination
Toscana IGT
Grapes
Grapes
Cabernet Sauvignon 10%, Merlot 10%, Sangiovese 80%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in large wooden barrel between 6 and 12 months
Vintage
vintage
2020
Alcoholic content
Alcohol content
13.5%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP027233
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€ 13,50
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Awards
Gambero rosso
2018
2/3
James Suckling
2018
90/100
Veronelli
2018
90/100
Antonio Galloni
2018
91/100
Vinopuro's advices
Recommended glass
Glass
Medium Open Goblet
Glass
It is the perfect glass for light and medium-structured red wines; these wines do not require prolonged contact with oxygen to best enhance their bouquet. Indeed, a slightly narrower opening of the glass is recommended: this helps the concentration and the direction of the aromas towards the nose. In this way, the perception of the aromas is increased, enhancing the sensations.
Serving temperature
Temperature
16-18 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction.
Pairing
Pairings
Cold Cuts and Salami, Pasta with meat sauce, Risotto with meat, Boiled meat
Technical specifications
Colour Color
Intense ruby red.
Scent Perfume
ample, intense e fruity, con sentori di Red fruits.
Taste Taste
agile, hot, fresh, soft e velvety.
Producer "Brancaia"
Brancaia
Region: Tuscany (Italian wines)
Foundation year: 1981
Hectares of vines: 25
Annual production: 500,000 bottles
Winemaker: Barbara Widmer, Carlo Ferrini
Address: Località Poppi 42, 53017 - Radda in Chianti (SI)
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