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"Vaiolet" Oltrepò Pavese DOC Bonarda Vivace Monsupello 2020
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'Vaiolet' Oltrepò Pavese DOC Bonarda Vivace Monsupello 2021

Monsupello
Data sheet
Type
Type
Origin
Origin
Lombardy
Appellation
Denomination
Oltrepò Pavese DOC
Grapes
Grapes
Croatina 100%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in steel and bottle
Vintage
vintage
2021
Alcoholic content
Alcohol content
13.0%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP027127
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Vinopuro's advices
Recommended glass
Glass
Medium Open Goblet
Glass
It is the perfect goblet for sparkling wines, where bubbles and aromas develop best in a slightly wider glass than the classic sparkling wine flute.
Serving temperature
Temperature
16-18 °C
Lifespan
Longevity
This wine is perfect to be tasted now, with great satisfaction.
Pairing
Pairings
Cold Cuts and Salami, Soft cheese, Pasta with meat sauce, Steamed fish-crustaceans, Finger Food
Description
The sparkling red wine Bonarda vivacious Vaiolet from the Monsupello winery is obtained from 100% Croatian grapes. Since 1893 this winery has been passionately involved in processing grapes to obtain harmonious and balanced wines from native and non-native vines, combining traditional winemaking methods with modern technologies. The vineyards, cultivated with the Guyot method on clayey and hilly soils, ensure a yield of structured grapes of excellent quality. Similarly, particular attention is given to the production cycle. After the harvest, the bunches are lightly pressed and left to ferment in an autoclave. At the end of this phase, microfiltration and bottling take place which allows the wine to refine further. The result is a fresh and pleasant wine, easy to drink, with a balanced structure and a delicate fruity aftertaste and light floral scents. Suitable for spending convivial moments with friends.
Technical specifications
Colour Color
Intense ruby red with violet reflections.
Scent Perfume
intense, fruity e floral, con sentori di Red fruits.
Taste Taste
enveloping, soft e con delicate tannins.
Producer "Monsupello"
Monsupello
Region: Lombardy (Italian wines)
Foundation year: 1893
Hectares of vines: 47
Annual production: 260,000 bottles
Winemaker: Marco bertelegni
Address: Via San Lazzaro, 5 - Torricella Verzate
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