'Vigorello' Rosso Toscana IGT San Felice 2018

Vigorello Rosso Toscana IGT is an intense and structured red wine, produced by the San Felice winery. This label is the result of a blend that includes Pugnitello, Cabernet Sauvignon and Merlot, present in balanced percentages, to which is added 5% Petit Verdot. The vineyards are located near Castelnuovo Berardenga, where the soils are characterized by the presence of skeleton, clay and numerous minerals. The vines are cultivated using Guyot and spurred cordon systems. The manual harvest takes place in stages based on the degree of maturation reached by each individual vine. In the cellar the grapes are left to ferment with maceration on the skins for about three weeks. The refinement involves the use of French oak barriques and lasts a year and a half, to then continue another 8 months in glass after bottling. Vigorello Rosso Toscana IGT can be enjoyed immediately, as well as after a further evolution of 6-7 years.